Getting Started With Mushroom Extracts

Whether you’re a high-performing professional, an athlete seeking recovery, or someone simply wanting to feel your best, you can unlock the power of mushrooms to support your journey.

Click to explore the each mushroom's benefits, latest research says, and how to use them in your daily routine:

Brain Health
Stress Resilience & Rest
Gut Health
Heart Health & Longevity
Energy

SHIITAKE

Lentinula edodes

The Heart Health & Longevity Mushroom
Shiitake is one of the most well-known and widely consumed mushrooms in the world, valued for its deep umami flavor and nutrient density.
Beyond its culinary appeal, Shiitake is packed with bioactive compounds that support heart health, immune function, and longevity. For centuries, it has been used in Traditional Chinese and Japanese medicine to promote circulatory health, strengthen the immune system, and enhance vitality.
Today, research confirms Shiitake contains powerful cholesterol-lowering compounds, immune-modulating polysaccharides, and anti-aging antioxidants, making it one of the best functional mushrooms for cardiovascular support and overall wellness.
Getting Started
1 ml drop of extract a day
Straight onto your tongue OR
Into your water, tea or coffee
Explore Our Shiitake Extract

1. Eritadenine

A rare compound that helps reduce LDL cholesterol and supports heart health.


2. Beta-Glucans & Polysaccharides

Support immune modulation, anti-inflammatory effects, and gut health.


3. Lentinan

A clinically studied immune-enhancing polysaccharide used in Japan for cancer therapy support.


4. Antioxidants (L-ergothioneine & Selenium)

Help combat oxidative stress and cellular aging, promoting longevity.

1. Heart Health & Cholesterol Regulation

One of Shiitake’s most researched benefits is its ability to lower cholesterol levels and support cardiovascular function. A 2011 study in the Journal of Nutrition found that eritadenine, a bioactive compound in Shiitake, helps reduce LDL cholesterol while maintaining healthy circulation. Another study showed that Shiitake consumption improved arterial flexibility and reduced plaque buildup, supporting long-term heart health.

2. Immune System Support & Anti-Inflammatory Properties

Shiitake’s beta-glucans and polysaccharides help regulate immune response, making it beneficial for both immune activation (fighting infections) and immune balance (reducing excessive inflammation). Lentinan, a unique polysaccharide found in Shiitake, has been extensively studied for its role in immune-enhancing cancer support therapies.

3. Longevity & Cellular Protection

Shiitake is rich in antioxidants like L-ergothioneine, which help protect cells from oxidative stress and DNA damage, key factors in aging and chronic disease. A 2020 study in Frontiers in Aging Neuroscience highlighted Shiitake’s potential role in reducing neuroinflammation and protecting against cognitive decline.

4. Gut Health & Prebiotic Benefits

Shiitake also acts as a prebiotic, feeding beneficial gut bacteria and promoting a healthy microbiome, which is crucial for immune function, digestion, and overall vitality.

Future Applications in Modern Medicine

Current research suggests Shiitake may play a role in:

✔ Cholesterol reduction & heart disease prevention
✔ Immune regulation & cancer therapy support
✔ Antioxidant & anti-aging applications
✔ Gut health & microbiome balance
✔ Cognitive health & neuroinflammation reduction

Backed By ScienceUnlock the power of Mushrooms

Shiitake isn't just delicious — it’s packed with scientifically studied and profound health benefits. Whether you’re looking to support heart health, longevity, immune function, or gut balance, Shiitake is one of the most well-rounded medicinal mushrooms available.